Local Food Innovation Demonstration (Free)
Live Well Tasmania in partnership with the RESEED Centre and Kindred Organics are proud to present two food innovation workshops: 1030am-12pm Henrietta Damen will teach you how to use/prepare these amazing foods grown locally by Kindred Organics: quinoa, buckwheat, oats and linseed. 1-3pm Michelle Towle will teach you how to cook and eat sourdough bread